Oklahoma (By Way Of Boston’s South End)?

Whaling in Oklahoma started appearing on lists and my Instagram feed shortly after I arrived in Boston. But as the note on my phone continued to grow with restaurants to visit, keeping up with the "must-see" spots became increasingly difficult. Most people probably don't scroll through their open table apps just to see what's out... Continue Reading →

A Friendsgiving Feast

Last year for #friendsgiving I made chicken cutlets and macaroni and cheese. This year for Friendsgiving I followed a more traditional menu, and was rather impressed with the results. Any gathering, friendsgiving or not, in my opinion, is incomplete, without snacks. For the evenings apps, I decided the best way to go was charcuterie. Who... Continue Reading →

But First, Brunch

Finding the perfect brunch spot is hard work. Especially in a city you're discovering for the first time. But once you find a spot, or two or three, you're set. In a world where brunching is a habitual weekend pastime, and in a city where food & drink options are endless, my first challenge as #erineatsboston... Continue Reading →

A New Start For Erin Eats

I am a big Upstate New York fan. Always have been, always will be. But when opportunity knocks, you've got to open the door. The door opened east of Upstate New York and I am excited to officially announce the beginning of a new chapter in Boston! I am quickly adjusting to my new home... Continue Reading →

When Did "Brunching" Become A Verb?

At some point, what was once a word to describe a meal that combined breakfast and lunch, became a verb used across twenty-something’s everywhere to describe an afternoon of indulging in comfort food and day drinking. Although I'd hate to admit the term brunching is part of my vernacular, I am quite fond of the... Continue Reading →

Feeling Fancy at Yono's

There really is no such thing as normal. But dining at Yono's is certainly an experience far grander than just a "normal" night out. It is without a doubt fine dining, where your water glass is never empty and your utensils are changed out with every course. But what makes a dinner at Yono's truly... Continue Reading →

Making It Through March

Today is the 31st, and as springtime starts to fill the air, I finally have a moment to reflect on the craziness that has been the month of March. A lot happened this month. I found myself in a different city for 3 consecutive weekends, never really catching my breath as a I rushed into... Continue Reading →

Tastes of Tala Bistro

My dad and I are very different, but one thing we've always had in common was our love of food. Now that I am older, and more adventurous, our shared love of food has been a great way to spend some quality time together. It also means dining out at restaurants I can't afford. Thanks... Continue Reading →

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